Diners can assemble a cheese plate from 20 varieties of soft, semi-soft, hard and blue cheeses. Baked brie is served with toasted walnuts and fig preserves. No reservations. Late lunch and dinner daily, late-night Thu.-Sat. Credit cards. $
W.I.N.O. offers 120 wines for tasting and drinking via high-tech taps. Small plates, cheeses, meats, olives and nuts are available to complement the wines. Open daily. Food available. Happy hour 5 p.m.-7 p.m. Mon.-Wed.