Cuban specialties include roast pork served with black beans, rice and fried plantains. Breaded pork chops are served over lima beans with salad. Delivery available. No reservations. Lunch Mon.-Sat., dinner Mon.-Fri. Credit cards and checks. $$
Sarah Baird talks with the restaurateur who’s opened an Algiers take-out spot
by Sarah Baird
October 5, 2014
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