The Grill Room at the Windsor Court Menu

Restaurant Details

A smoked Berkshire pork chop comes with sweet potato, Brussels sprouts, rye, Granny Smith apple, sage and pepitas. Seared foie gras comes with pistachio financier, strawberries, pickled watermelon rind and black currant caramel. Reservations recommended. Breakfast, lunch and dinner Mon.-Sat., brunch Sun. Credit cards. $$$

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