Sylvain Menu Image

Restaurant Details

Shaved Brussels sprouts are tossed with white balsamic vinaigrette and topped with sliced apples, grated Grana Padano cheese and crushed hazelnuts. House-made pappardelle noodles are topped with Bolognese — made with ground pork, beef, tomato, milk, garlic, celery, onions and carrots — and grated Grana Padano. Reservations accepted. Lunch Fri., dinner daily, late-night Fri.-Sat., brunch Sat.-Sun. Credit cards. $$

Bar Details

The dimly lit gastropub occupies a cozy nook off Jackson Square. The cocktail program includes takes on classics like the Moscow Mule, as well as original drinks. Sample gourmet pub food like Champagne and fries while relaxing in the candlelit glow of the courtyard. Open daily. Full restaurant menu.

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