Steve's Diner Menu

Restaurant Details

The chicken-bacon melt features sliced, grilled chicken breast, applewood-smoked bacon, melted Swiss cheese and buttermilk ranch served open-faced on toasted french bread. The daily catfish plate features different preparations, such as fried with pecan butter on Monday and baked with lemon butter on Tuesday. No reservations. Breakfast and lunch Mon.-Fri. Credit cards. $

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