The Pontchartrain Pig is grilled pork loin topped with smoky barbecue sauce, melted Swiss cheese and coleslaw on Texas toast. No reservations. Lunch and dinner daily. $$
The bright green and blue building foretells the lighthearted ambience within. Draft beer is the favored drink here, but bar patrons also come for strong cocktails like the frozen Bushwhacker. Brunch is served all day Sunday, and it's also happy hour all day. The menu is South Louisiana fare with seafood, steaks, po-boys, salads and more. Open daily. Full restaurant menu. Happy hour 3 p.m.-7 p.m. Mon.-Tue. and Thu.-Fri., 3 p.m. to close Wed., and 11 a.m.-9 p.m. Sun.