In New Orleans, fall doesn't begin with leaves changing color or the arrival of brisk weather. But restaurant menus start to change, ushering in a dining season full of robust flavors. Diners dig in to everything from raw and char-grilled oysters to dishes with pumpkin and squash to hearty steaks and seafood. Gambit's fall restaurant guide is full of the latest and most popular menu items at restaurants across the New Orleans area. There are fine and casual dining restaurants, cafes and creperies, seafood houses and sushi bars, small plate and prix fixe places, pizza parlors and sandwich shops, coffee houses, bakeries, gelaterias and more. The guide is arranged by neighborhood, and listings highlight current dishes, hours of operation, reservation policies and more.
Metairie | Mid-City/Treme | Uptown | Warehouse District
Northshore: Abita Springs | Covington | Madisonville | Mandeville | Outskirts | Slidell
West Bank: Algiers | Gretna | Harvey | Marrero | Outskirts