Food Truck Roundup
5 p.m.-8 p.m. Friday
Urban South Brewery, 1645 Tchoupitoulas St., (504) 517-4677
The roundup features Mr. Choo, Grilling Shilling and Dat Dog food trucks and music by Shotgun Double.
Punk Rock Luau
6 p.m.-11 p.m. Saturday
8115 Jeanette St., (504) 862-5514
Chef Nathanial Zimet prepares Hawaiian dishes including huli huli chicken, coconut rice, ono skewers and more at the former site of Boucherie. Tiki drinks are available at a cash bar and there is music by Aloha Oi, featuring Dave Mello (ukulele), Gavin MacArthur (guitar), Oliver Watkinson (bass) and Moses Eder (percussion). Tickets are $25 and include food.
Summer of Sustainability
6:30 p.m.-9 p.m. Saturday
Audubon Clubhouse Cafe, 6500 Magazine St., (504) 212-5282vwww.audubongulf.org
Chefs including Chris Lynch (Atchafalaya), Jana Billiot (Restaurant R'evolution), Corbin Brand (Audubon Clubhouse Cafe) and others prepare a six-course dinner focusing on Gulf seafood. Wine pairings are included. Proceeds benefit Gulf United for Lasting Fisheries (G.U.L.F.). Tickets $100.