5831 Magazine St., 899-6987
Grilled and served over sweet potato hash with pecans and bacon.
Dominique's on Magazine
4729 Magazine St., 894-8869 or 894-8881
A tart, garlicky chimichurri electrifies these numbers.
Flaming Torch Restaurant
737 Octavia St., 895-0900
Sauteed and sauced with mushroom cream meuniere.
321 N. Peters St., 299-3944
The "veal" deal, over risotto with shiitakes and sage.
817 Common St., 412-2580
Nestled in a base of rich grits and gilded with truffle sauce.