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Five places for cool crab


Galatoire's Restaurant

209 Bourbon St., 525-2021

Crabmeat maison defined: jumbo lump meat, mayo, capers and Creole mustard


333 St. Charles Ave., 378-2840

Crabmeat maison here is a neat stack of crabmeat with herbs and greens.

Ralph's on the Park

900 City Park Ave., 488-1000

The crabmeat Napoleon features layers of couscous, tomatoes, cucumbers and salsa.

Sammy's Food Service & Deli

3000 Elysian Fields Ave., 947-0675

The stuffed tomato bursts with crab at this Creole deli.


701 St. Charles Ave., 524-4114

Jumbo lump crabmeat plumps up watermelon gazpacho.

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