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Five in 5: where to pick up prepared food

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Dryades Public Market
1307 Oretha Castle Haley Blvd., (504) 644-4841
www.dryadespublicmarket.com
An expansive hot line selection includes red beans and rice, glazed sweet potatoes, fried and roasted chickens, boudin, cornbread and collard greens.

FÜD BAR
1522 Robert E. Lee Blvd., (504) 309-3284
www.eathappynola.com
The cafeteria-style setup includes soups, salads and platters with rotisserie-roasted chickens, meatloaf or Gulf fish amandine with creamed corn, broccoli and cheddar casserole or other items.

New Orleans Food Co-Op
New Orleans Healing Center, 2372 St. Claude Ave., Suite 110, (504) 264-5579
www.nolafood.coop
Rotating hot and cold bar selections include oatmeal, breakfast sausage links, lentil soup, seafood chowder, curry-stuffed peppers, lasagna and maple-glazed carrots.

SWEGS Kitchen
Citywide; www.swegskitchen.com
www.swegskitchen.com
The health-conscious menu includes hot and cold dishes such as breakfast burritos, build-your-own salads, stuffed bell peppers and gluten-free pizzas.

Simone's Market
8201 Oak St., Suite 2, (504) 273-7706
www.simonesmarket.com
Oak Street's newest grocery store stocks roasted chickens, lamb's neck shepherd's pie, house-made stock, fresh pesto and salsas, smoked Gouda macaroni and cheese, potato salad, house-made pimiento cheese and more.

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