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Five in 5: where to find 5 great dips in New Orleans

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1000 Figs
3141 Ponce de Leon St., (504) 301-0848
www.1000figs.com
Ricotta and pumpkin seed dip is served with house-made pan bread.

Lebanon's Cafe
1500 S. Carrollton Ave., (504) 862-6200
www.lebanonscafe.com
Foul features smashed fava beans, jalapeno peppers, garlic, olive oil and lemon.

Lula Restaurant- Distillery
1532 St. Charles Ave., (504) 267-7624
www.lulanola.com
Avocado dip is topped with chunks of pecan-smoked pompano and served with crostini.

Shaya
4213 Magazine St., (504) 891-4213
www.shayarestaurant.com
Labneh is made with yogurt and topped with wax peppers and sliced radish.

Willa Jean
611 O'Keefe Ave., (504) 509-7334
www.willajean.com
Artichoke dip is topped with melted cheese and served with toasted crostini.

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