Food & Drink » Five in 5

Five grilled cheese sandwiches to try in April, National Grilled Cheese Sandwich Month, or on National Grilled Cheese Sandwich Day, April 12.


Fire House Burgers
3224 Edenborn Ave., Metairie, (504) 875-4600
A burger is sandwiched between two grilled American cheese sandwiches — with white bread on the inside and a bun on the outside.

Frencheeze @frencheezetruck
The menu of grilled cheese sandwiches on this food truck includes The Skinny B, featuring smoked Gouda and provolone cheeses, heirloom tomatoes and collard greens on multigrain bread.

Killer Poboys
Erin Rose Bar, 811 Conti St., (504) 252-6745
Both Hook's sharp cheddar and Wild Flour whole grain bread are spritzed with Jame-son Irish Whiskey before the sandwich is crisped on the grill.

Restaurant R'evolution
777 Bienville St., (504) 553-2277
Jumbo lump crabmeat is topped with fontina, Gruyere and white cheddar on grilled brioche bread and served with shoestring fries.

St. James Cheese Co.
5004 Prytania St., (504) 899-4737
Aged Swiss Gruyere and caramelized onion confit fill grilled Wild Flour multigrain bread.

Add a comment