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Five Fine and Hearty Pork Chops


800 Tchoupitoulas St., (504) 528-9393
A menu standby, the pork chop is served with tamarind glaze and green chile mole.

Meauxbar Bistro
942 N. Rampart St., (504) 569-9979
The pork chop comes with tarragon butter or sauce au poivre.

Mr. B's Bistro
201 Royal St., (504) 523-2078
The wood-burning grill adds smoky flavor to a chop glazed with honey and ginger.

Rue 127
127 N. Carrollton Ave., (504) 483-1571
Jack Daniel's lends flavor to a pork chop topped with fried onions.

Toups' Meatery
845 N. Carrollton Ave., (504) 252-4999
A thick chop is juicy throughout and served on a bed of dirty rice.

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