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Restaurant Details

Baja-style tacos feature fried Gulf redfish with mango, lettuce, onion and pico de gallo on corn tortillas. Reservations accepted. Lunch and dinner Tue.-Sat., brunch Sat. Credit cards. $$

Bar Details

Housed in a renovated 19th-century Greek Revival home, the decor is colorful and leans to the spiritual. The bar has a good selection of tequilas and mezcals. Cocktails are $3 off before 5 p.m., and there's live music nightly. The signature margarita Borrega is Cimarron Blanco, Gran Gala, lime juice and dark agave nectar. Open Tue.-Sat. Full restaurant menu

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