The Capdeville burger is topped with Swiss cheese, fried onions, Bibb lettuce, roasted garlic aioli and au poivre sauce. Reservations accepted. Lunch Mon.-Fri., dinner Mon.-Sat. $$
Marked by a casual vibe with a dash of rock 'n' roll swagger, Capdeville's atmosphere encourages lingering over dinner, drinks and conversation. Craft beer and American whiskey are the specialties. Complimentary shots are offered when the New Orleans Saints or Louisiana State University Tigers score a touchdown. Open Mon.-Sat. Full restaurant menu. Happy hour 4:30 p.m.-7 p.m. Mon.-Thu., 11 a.m.-7 p.m. Fri.