Cafe Pontalba Menu

The alligator appetizer features blackened alligator tails with remoulade sauce. Blackened redfish is topped with crawfish etouffee. No reservations. Breakfast, lunch and dinner daily. Credit cards. $$

Restaurant Details

Catfish pecan is a paneed catfish fillet served with lemon-butter-pecan sauce, Cajun potatoes and vegetables. Spicy Cajun pasta is tossed with andouille and crawfish tails. No reservations. Breakfast Sat.-Sun., lunch and dinner daily. Credit cards. $$

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