The crawfish omelet is made with bell pepper, tomato and Swiss cheese and served with grits and French bread. No reservations. Breakfast, lunch and dinner daily. Credit cards. $
The cafe features live music daily, starting in the morning, and it serves breakfast and beignets all day and has gumbo, seafood, po-boys and sandwiches. The Southern mango daiquiri blends Southern Comfort and mango puree and freezes it. The Satsuma Crush is made with Bayou Satsuma rum, pineapple and cranberry juices and a splash of soda. Open daily. Full restaurant menu.