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Bourree announces Sunday 'pig picking' events

There's music and whole hog roasts

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Bourree (1510 S. Carrollton Ave., 504-510-4040; www.bourreenola.com) announced a new series of Sunday pig picking and live music events, set to kick off at 3 p.m. June 11 with the jazz band Tuba Skinny and a roasted whole hog. Chef Nathanial Zimet's Bourree, located next to his restaurant Boucherie, offers a limited menu of chicken wings and house-made boudin and daiquiris. The events take place outdoors in the front patio space and will feature 10 beers on tap, most of them from local breweries including Abita Brewing Company, Second Line Brewing Company and Port Orleans Brewing Company, as well as $5 fruit daiquiris. Partygoers also will be able to order chicken wings, po-boys and boudin.

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