The bacon and brie sandwich features cane syrup-laced bacon, brie and blueberry-black pepper compote on sourdough bread. No reservations. Lunch, dinner and late night daily. $$
Recasting the beer gardens of yesteryear, the sturdy wooden tablesand covered patio provide an old-country backdrop for sampling the 36 wines on tap and craft cocktails. The food menu includes house-made charcuterie, sandwiches, salads and entrees. Open daily. Full restaurant menu. Happy hour 3:30 p.m.-6:30 p.m. Mon.-Fri.