Boudin-stuffed quail is topped with blueberry glaze and served with andouille cornbread dressing, smashed potatoes and vegetables. Reservations accepted for large parties. Lunch and dinner Tue.-Sun. $$
Patrons enjoy sweeping views of the Tammany Trace or the original 15-barrel brew house. The pub offers a collection of exclusive Abita beers, with featured brews that change weekly. The menu includes dips, burgers, pasta and Cajun cuisine. Open Tue.-Sun. Full restaurant menu.