Snug Harbor Menu

Restaurant Details

Fish Marigny features a fried fillet topped with Gulf shrimp in Creole cream sauce. New Orleans-style shell-on barbecue shrimp are sauteed with butter, garlic, rosemary and cayenne. Reservations accepted. Dinner daily, late-night Fri.-Sat. Credit cards. $$

Reviews (4)

Showing 1-4 of 4

Add a review
Current Rating
4.5 out of 5
 

Add a review

Rating

Select a star to rate.