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Price: $-$$ ($5-$15)

Restaurant Details

Chopped tuna tartare is mixed with mango, nuts and scallions and served with guacamole and focaccia. Seafood paella combines seafood, vegetables, saffron, Calasparra rice, broth and sherry. Reservations recommended. Lunch Tue.-Sat., dinner Tue.-Sun., brunch Sun. Credit cards. $$

Price: $-$$ ($5-$15)

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