Royal House Oyster Bar Menu

Restaurant Details

Seafood beignets feature fried redfish or oysters topped with Crystal hot sauce beurre blanc, cane syrup and powdered sugar. Baby spinach salad is tossed with dried cranberries, pecans, Granny Smith apples and blue cheese. Reservations accepted for large parties. Breakfast Sat.-Sun., lunch, dinner and late-night daily. Credit cards. $$$


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