N'tini's Menu

Restaurant Details

The Mediterranean features pan-seared fish of the day topped with house-made olive salad and served with feta and green onion orzo and a sweet balsamic reduction. The Pontchartrain strip steak is topped with barbecue shrimp and comes with a loaded baked potato. Reservations recommended. Lunch daily, dinner Mon.-Sat., brunch Sat.-Sun. Credit cards. $$$


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