Country-fried chicken is served with andouille sausage and red beans and rice. A burger features an 8-ounce Angus beef patty topped with chicken-fried bacon, an over-easy egg, Swiss cheese, pickles and Creole honey mustard and is served with fries. Reservations recommended. Dinner Tue.-Sat. Credit cards. $$
This club dates back to 1904, when it hosted originators of jazz. Reopened in 2012, the restaurant continues to showcase live music from local legends like Kermit Ruffins. The bar serves cocktails, martinis, wine and beer. During happy hour, there's a $5 food menu and a daily specialty cocktail. Open Tue.-Sat. Full restaurant menu. Happy hour 5 p.m.-6:30 p.m.