GG's Dine-O-Rama Menu

Restaurant Details

The St. Patty’s Day Massacre features corned beef, Swiss cheese, Sriracha mustard, house slaw, french fries and Thousand Island dressing on marbled rye. The Mac’n on It Southern Style is a panko-fried chicken breast with bacon, jalapeno and seven-cheese macaroni topped with toasted truffle-buttered breadcrumbs and shaved Parmesan. No reservations. Lunch Tue.-Sat., brunch Sun. Credit cards. $$

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