The roast beef po-boy is dressed with lettuce, tomatoes, pickles and mayonnaise. The NOLA burger is topped with roast beef debris and melted Swiss cheese. Reservations accepted for large parties. Lunch daily, dinner Mon.-Sat. Credit cards. $
Ian McNulty finds debris — the good kind — at a po-boy haunt under the Causeway Boulevard overpass in Metairie
by Ian McNulty
July 23, 2013
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