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Five great fried chicken sandwiches

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Bistro Byronz
1901 U.S. 190, Mandeville, (985) 951-7595
www.bistrobyronz.com
The Caesar sandwich combines a Parmesan- and panko-crusted chicken breast, mozzarella, provolone, romaine lettuce, tomatoes and red onion.

Lakeview Harbor
911 Harrison Ave., (504) 486-4887
www.neworleansbestburger.com
Fried chicken sandwiches can be topped with mushrooms, bacon or cheese, or all three.

R&O's
216 Metairie-Hammond Highway, Metairie, (504) 831-1248
Fried chicken cutlets are topped with melted cheese and marinara sauce and served dressed on seeded po-boy bread.

Sammy's Food Service & Deli
3000 Elysian Fields Ave., (504) 835-0916
www.sammysfood.com
The Ray Ray is a combination of fried chicken, Chisesi ham, melted Swiss and house-made honey mustard.

Sylvain
625 Chartres St., (504) 265-8123
www.sylvainnola.com
The Chick-Syl-Vain features a buttermilk-fried chicken breast on a buttered roll with house-made pickles.

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