870 Tchoupitoulas St., 208-9280
Suppli al telefono are filled with melted, mild caciocavallo cheese.
Old Coffee Pot
714 St. Peter St., 524-3500
One of the few holdouts to prepare Creole calas, served with sugar at breakfast.
601 Gallier St., 944-9272
Traditional calas are served at weekend brunch.
709 St. Charles Ave., 558-8986
Arancini, a frequent special, is filled with mozzarella and beef and served with red sauce.
1705 Lafayette St., Gretna, 361-8008
Vietnamese sticky rice cakes are shaped like pucks and served with roasted quail.