Columns Hotel Menu

Steak frites features a filet served with sauteed mushrooms and french fries. Lump crab salad features local jumbo lump crabmeat, spring greens and white remoulade dressing. Reservations accepted. Breakfast and dinner daily, lunch Fri.-Sat., brunch Sun. Credit cards. $$

Restaurant Details

Jumbo Gulf shrimp are served with local mushrooms and smoked bacon over white cheddar grits. Slow-roasted beef is dressed with Swiss cheese and horseradish mayonnaise on French bread and served with fries. Reservations accepted. Breakfast and dinner daily, lunch Fri.-Sat., brunch Sun. Credit cards. $$

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