Sip a basil gimlet or the popular raspberry truffle (Champagne with raspberry, flaming arak, Bouchard wine and chocolate wine) while watching belly dancers on Friday and Saturday. The bar also has wines from around the world, martinis and beer, as well as a hookah bar and a menu of Mediterranean food. Open daily. Hookah smoking only. Full restaurant menu. Happy hour 3 p.m.-6 p.m. Mon.-Thu.
Seasoned, thinly sliced chicken shawarma comes with two sides. Chicken artichoke pasta tops linguine with grilled chicken, artichokes, asparagus, mushrooms, sun-dried tomatoes and creamy wine sauce. Reservations accepted. Lunch, dinner and late-night daily. Credit cards. $$